Sugandha Basmati Rice Exporter & Supplier from India
Sugandha basmati rice was developed as a shorter-duration, higher-yield hybrid of traditional basmati – which is why it’s become the go-to choice for buyers who want basmati-style grain and aroma at a lower price point than 1121 or 1509.
Sugandha rice has a slightly shorter average grain length (around 7.85-7.90mm, versus 8.35mm for 1121) but still delivers good elongation and a light aroma on cooking, making it popular for everyday biryani, pulao, and bulk institutional use. We source and export sugandha basmati rice in Raw, Steam, Sella, and Golden Sella grades, with full documentation for international buyers.
Sugandha Basmati Rice Grades We Export
| Grade | Moisture % | Broken % | Avg. Length (mm) | Color |
|---|---|---|---|---|
| Raw | Under 12.5% | Under 1% | 7.85 | White |
| Steam | Under 12.5% | Under 1% | 7.85-7.90 | Off-white |
| Sella | Under 12.5% | Under 1-2% | 7.90 | Golden-amber |
| Golden Sella | Under 12-13% | Under 2-3% | 7.80-7.90 | Deep golden |
Export Capability
As one of the trusted sugandha basmati rice exporters, manufacturers and suppliers in India, we handle every step from processing to shipment, so you get a reliable export price with full documentation support.
MOQ
21 MT
Packaging
1 kg -50 kg bags
Port
Any
HS Code
1006
Certifications
Why Choose JMB Agro Foods
01
50+ Years of experience in basmati rice export.
02
In-house processing and quality control.
03
Serving buyers across multiple countries.
04
Custom packaging and private labeling available.
FAQs
Q1: What is sugandha rice?
Ans: Sugandha rice is a basmati hybrid known for long, slender grains and mild aroma, offering basmati-style cooking and taste at a more affordable price than premium basmati.
Q2: What is the quality of Sugandha rice?
Ans: Export-grade sugandha rice typically has 95% purity, moisture under 12.5%, broken grain under 1-2%, and average grain length of 7.85-7.90mm, meeting standard export quality benchmarks.
Q3: Is basmati rice healthier than white rice?
Ans: Basmati rice generally has a lower glycemic index and more fiber than regular white rice, making it a comparatively healthier everyday choice for consumers.